Mango Ginger Smoothie for Immunity Boost
IMMUNITY BOOST · GOOD SOURCE OF PREBIOTICS + VITAMIN C & A
This smoothie recipe came out of using the leftovers in my fridge (and freezer) but soon turned out to be my favourite smoothie recipe lately and I’ve been making it for breakfasts, lunches and snacks! It’s a great source of fibre as well as giving the immune system a boost and helping us stay healthy this colder season with an injection of healthy ingredients including prebiotics and vitamins A & C. Beyond that… it’s simply just delicious.
Enjoy!
MAKES: 1 serving
TIME: 5 minutes
TOTAL TIME: 5 minutes
INGREDIENTS
2 ripe bananas
1/2 cup frozen mango chunks
1 thumb frozen ginger
1 cup fresh spinach
plant milk (as much as you like, add more to make it creamier or less to make it thinner)
1 tbsp nut butter (optional)
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METHOD
Add all ingredients to a blender and blend until smooth.
Enjoy this refreshing, nutritious smoothie any time of day!